Thomas Tuggle
The Harpeth Hotel/1799 Kitchen
Serving: Smoked bison hump "pastrami" slider & smoked bourbon chicken wings
Paired With: Shortbarrel
Carey Bringle
Peg Leg Porker
Serving: Seared bison filet on a toasted crostini, drizzled with homemade chimichurri sauce
Paired With: Peg Leg Porker
Chris Heaton
The Rutledge
Serving: Bison Bites with Revelette Bacon Bourbon Jam, Pickled Red Onion & Toasted Brioche
Paired With: Revelette
Joey Milenkovic
Easy Bistro
Serving: Bison tartare, figs, redskin peanuts, sumac, okra chips
Paired With: Blue Run
Tobit "TJ" Harvey Jr
TJ's Cheesecake Chronicles
Serving: Mini cheesecakes—pecan bourbon, triple chocolate, and other flavors
Paired With: Woodford
Jess Lambert
etch
Serving: Bison Borek, Bastirma Spice, Filo, Garlic Toum Pomegranate Molasses, Mint
Paired With: Old Forester
Jeffrey Martin
Karrington Rowe
Serving: Vol-Au-Vent - shredded bison, bleu cheese, fig jam, pickled mustard seed
Paired With: Pursuit Spirits
Shane Nasby
Cledis Burger
Serving: Bison berry bites - bison burger bites, jalopeno blackberry preserves, whipped mascarpone
Paired With: Dread River Distilling Co
Tommy Hartzog
Black Rabbit
Serving: Rabbit Sausage Ballshouse rabbit-pork sausage, swiss cheese, poppyseed, pickled pearl onion, house mustard
Paired With: O.H. Ingram
Sam Tick
Prime + Proper
Serving:
Paired With: Nelson's Green Brier
