Countdown To The Southern Food & Whiskey Experience
The Factory, Franklin, TN
Supporting OneGenAway
The Southern Whiskey Society partners with OneGenAway to support their mission of sharing hope, honor and dignity through food.
Join Us For the 2026 Southern Food & Whiskey Experience
The premier whiskey and food event in the South is back!
This isn't "just another pour." This is an experience you'll never forget.
Everyone is welcomed with a signature cocktail and a tasting glass for the evening.
We're featuring 40 distilleries offering 150+ spirits. Sample as many of them as you'd like (responsibly, of course).
Ten local chefs will join forces with ten distilleries to create never-before-done food and whiskey pairings.
Back by popular demand, we'll also be featuring eight tequila distillers.
Take time to peruse The Whiskey Lifestyle section, where we've partnered with incredible vendors that cater to the whiskey aficionado's lifestyle.
Don’t forget the Premium Cigar Experience—an air-contditioned cigar lounge hosted by Franklin's own Poppa P’s Smoke Shoppe.
**Designated Driver attendees can take advantage of all food and cigar experiences, and non-alcoholic beverages will be available throughout the night.**
Upgrade Your Experience
Upgrade to a VIP ticket and get early entrance into the event (5pm) with exclusive distiller pours plus access to the VIP lounge throughout the evening.
Get the VIP+Early Cigar Lounge ticket for a curated experience like none other. You'll get everything above, plus access to the cigar lounge at 4pm with a premium cigar included, and the SWS staff will check you in so you can walk into the event and start enjoying the VIP pours. Tickets are limited and will sell out fast.
NEW FOR 2026: Front Row Whiskey Experience
Ten chairs. One distiller. No script. This is access like you've never had to ask the questions, hear stories, and share space with some of the legends in the industry.
Choose from: Bhakta, Found North, Dark Arts, and Desnuda.
Space is limited and we will sell out. Get yours before they're gone!
NEW FOR 2026: Three Makers, One Table
Friday, August 7th, sit with the masters and learn how it's all done.
You'll get:
A three-course dinner from Food and Beverage Director and former Executive Chef Thomas Tuggle of 1799 Kitchen.
Every course paired to a different Larrikin Bourbon, with founder Greg Keeley walking us through each pour.
Then out to the patio for cigars from Atsiniki and an after-dinner pour with owner Charles Robinson.
Cost is $150 per person. Only 25 seats at the table.
2026 SF&WE Details and Tickets
Front Row Whiskey Experience - 3pm
VIP+Early Cigar Lounge - 4pm
VIP Doors - 5pm
GA Doors - 6pm
Front Row Whiskey Experience - $75
VIP w/ Early Cigar Lounge - $399
VIP - $299
GA - $199
DD - $99
Get All Three Tickets
Stay at the Harpeth Hotel
Traveling?
The Harpeth is nestled on the banks of the Harpeth river, right in the heart of historic downtown Franklin. With 119 thoughtfully designed guest rooms and suites, each room offers ample space to stretch out and enjoy the ultimate in comfort, décor, and amenities. Ask about the SWS rate for August 8th!
FAQs
No. Once you purchase your ticket, you can transfer it to someone else so they can enjoy the event.
If there are still tickets available for the type you want, send an email to howdy@southernwhiskeysociety.com and we'll get you taken care of. If they're sold out, then keep an eye out for our presale next year.
Absolutely! They can enter the event whenever you do. We'll have non-alcoholic drinks available, and they can still enjoy all the bites. They will NOT be able to go up into the VIP lounge with you.
Designated Driver attendees can take advantage of all food and cigar experiences, and non-alcoholic beverages will be available throughout the night.
No problem. Shoot a quick email to howdy@southernwhiskeysociety.com and we'll get back to you ASAP.